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红茶
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is a specified ancient tea treasure for Lao Government’s diplomats. It is madefrom the rare buds of over a thousand years old tea tree. The leavesaresmaller and more compact than other old trees, create a full apricot teawithsweet and smooth flavor lingering long in mouth. It helps warmthe stomachand body.
it is the tea harvested by pickingonlythe peak tea with several leaves from hundred-year-old tea trees, whichareplanted on volcanic soil in Paksong district. The tea is flashing reddishwithgood aroma like brown sugar smell, the softy tastes like flower smell. It helpstowarm up your body, relieve fatigue, foster food digestion andalsolower your blood sugar levels.
is made from the buds of the ancient 500years old tea. When brewed, theclear
tea has brilliant red tints, as well as a unique aroma of coffee flowers. It canbebrewed over 20 times without losing its flavor. This tea is good for warmingtheabdomen and stomach and digestion. It helps those with weak stomachsandspleens and cold constitutions.
is made from single tea leaves selected from the buds of an old 800 yearsoldtea. It has a bright red-orange colour, smooth and fragrant. Being abletobrewmore than 20 times.It helps warming the stomach and nourishing theskin. Frequently drinking can improve blood circulation to the heart and protect
cardiovascular system.
is made from the buds of ancient 300years old tea. When brewed, the teahasamber tints, as well as a long and high degree refreshing aroma fusion. Thetaste is strong and fresh, mellow and smooth. It’s good for digestionanddiuretic swelling.
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